Another easy and fun way to cook with ground turkey and cucumber to impress your friends and family at the gathering. There are just a few ingredients required to make this tasty appetizer that I know for sure your guests will love them and talk about for days. Be sure to share the recipe, it's okay! ^__^
What you need:
1 lb.
ground turkey
1 tbsp red
curry chili paste
1 egg
2 tbsp light
soy sauce
¼ cup
cilantro chopped
Pinch of
sugar and white or black ground pepper
Oil for deep
fry
English
cucumber, cut crosswise
Thai sweet chili
sauce - available at most supermarket
How to:
1. In the deep frying pan, set the oil temperature for
frying at 375’F
2. Put the ingredient 1 - 6 in the bowl and mix
well
3. Scoop the
turkey mixture about 1 table spoon for each little ball size into the hot oil
and deep fry for about 3 - 5 minutes. 4. Place turkey mini balls over cut cucumber, garnish with cilantro leaf, and serve with Thai sweet chili sauce.
Enjoy!
^___^
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